12:00 - 21:00
Flour tortilla • chickpeas • tzaziki sauce
Truffle marinated thinly sliced beef/pine nuts/parmesan cheese/arugula/truffle and balsamico mayonnaise
Duo of local caught tuna/sesame crusted slightly seared tataki/marinated tartar with a dressing of sesame and soy/wasabi mayonnaise/wakame
Marinated tartar of beef tenderloin/onion/capers/Worcestershire sauce/egg yolk/pickles/arugula
Seared scallops/garlic marinated giant shrimps/red quinoa/sauce of yellow curry and coconut
Always enough for 2 persons, a great way to start your night
Plate with the finest cold cuts served with marinated olives and land bread
Sesame crusted, slightly seared, tuna served with wasabi and soy sauce
Mixed raw slices of local caught tuna, scallops and salmon with different dips
Homemade and tasty, served with land bread
Creamy soup with fresh mushrooms and flavored with truffle
Classic soup of onions, served with onion bread with Parmesan cheese
Daily changing soup. Ask your waiter for today’s option
All our main courses are served with daily fresh vegetables, crispy fries and garlic pasta
Ask our waiter what our local fisherman caught for you today
Try-Out with our catch of the day, squid and shrimps served with a changing sauce
Fresh Norwegian salmon fillet accompanied with seared scallops and a white wine sauce
Big shrimps served head on with a sauce of curry and coconut
All our main courses are served with daily fresh vegetables, crispy fries and garlic pasta
Canadian beef flat iron steak, served with herb butter and pan fried mushrooms and onions
Pork tenderloin wrapped in bacon with a creamy sauce of blue cheese
Veal escalope with Parma ham and sage and a sweet red wine reduction
Most mellow part of Brazilian beef served with a sauce of red wine and truffle
Homemade quiche filled with fresh spinach, brie cheese, sundried tomatoes, bell pepper and basil.
Served with a fresh green salad and crispy fries.
The classic crème, but with white chocolate and a whiff of Frangelico liquor. Served with whipped cream and vanilla ice cream
Home made lime bavarois pie & lemon flavored parfait served with a gel of lemon and lime
Red Velvet pie with white chocolate, served with white chocolate mousse, whipped cream,
raspberry coullis and stracciatella ice cream
Filled pancakes with mango and pineapple. Served warm with mango sorbet and whipped cream
A selection of tasty cheeses, served with mustard mayonnaise, honey, walnuts and bread
(for 2)